Parsley & Dill

by Jacqueline Madison

CHOCOLATE chip COOKIES

  CHOCOLATE chip COOKIES 200g butter 100g caster sugar 200g brown sugar 1 tsp salt 1 tsp vanilla 1 oz water 2 eggs 300g flour (sifted) 1 tsp baking soda … Continue reading

March 12, 2012 · Leave a comment

Vanilla Mini Cakes

Vanilla Mini Cake Recipe: Butter 5 1/2 tbsp Sugar 1 1/4 cup sugar Good quality vanilla 1 tsp Plain all-purpose flour 1 1/2 cups Full cream milk 1 1/2 cups … Continue reading

March 11, 2012 · Leave a comment

Crispy & Delicious Apple Walnut Chips

ingredients: Pink Lady Apples (As many as you want. One apple makes about 15 chips.) Water 1/4 cup Honey 1 tbsp Cinnamon for sprinkling Chopped Walnuts (Variable) Lemon 1. Pre-heat … Continue reading

September 13, 2011 · Leave a comment

Avocado Ice Cream

  Some of my friends  came over for a homemade roll-it yourself sushi dinner. We had the sushi grade salmon and tuna from Victoria Market accompanied by the perfectly cut mandolin strips … Continue reading

September 12, 2011 · Leave a comment

Carrot Cake Cupcakes

          For those of you who know a little about me, I’ve been living in Australia for the past two and a half years. Carrot cake, among many other things, … Continue reading

August 26, 2011 · 5 Comments

Hummingbird Bakery Red Velvet Cupcakes

     In November I will be making the cupcake tower for my future sister-in-laws wedding (which im really excited about.) She has asked for red velvet and carrot cake flavors, … Continue reading

August 13, 2011 · 1 Comment

Red Velvet Cupcakes

Ingredients 2 1/2 cups cake flour (not self- rising), sifted 2 tablespoons unsweetened Dutch-process cocoa powder 1 teaspoon salt 1 1/2 cups sugar 1 1/2 cups vegetable oil 2 large … Continue reading

August 2, 2011 · Leave a comment

How to decorate a cupcake cake!

A couple of weeks ago, my work asked me to demonstrate how to decorate a cupcake cake at a busy local festival. I was shocked by how many people stopped, … Continue reading

July 18, 2011 · 1 Comment

Pain Au Lait

Ever since my mother was nice enough to drag my heavy kitchenaid stand mixer, stateside to Melbourne, I have been addicted to making bread! Lastnights attempt was pain au lait, which … Continue reading

July 15, 2011 · 1 Comment
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